+44 20 7123 4567

Call for wholesale, events and cake orders

188 Brick Lane

Shoreditch, London E1 6RU

Open Seven Days

Mon-Fri 07:30-19:00 · Sat-Sun 08:00-20:00

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Our Story

Velvet Bean began in 2016 with a second-hand roaster, a borrowed garage in Hackney Wick and an unreasonable opinion about what a flat white should taste like. Ten years on, we still roast every batch ourselves - slowly, in small lots, from beans we buy directly from growers we have actually visited.

Our cafe on Brick Lane is where it all comes together: the roastery's single origins on pour over, a house blend dialled in for milk, and a kitchen that treats brunch as seriously as the coffee it accompanies. Same beans, same people, same obsession.

Order Online

Beans, brew gear and cafe favourites delivered anywhere in the UK. Roasted to order on Tuesday, at your door by Friday.

Fastest Delivery

Free next-day delivery in central London on orders over £25, with a coffee bag that is never more than a week off the roaster.

Quality Coffee

Every lot is cupped, scored and sourced direct from origin. If we would not drink it, we do not roast it.

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Our Menu

From a 07:30 flat white to a two-hour Sunday brunch: our menu follows the seasons and the roaster's mood, but a few things never change - the house blend, the shakshuka and the cinnamon roll that sells out by eleven.

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0 Cups Served Daily
0 Origins We Source
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Best Coffee Sellers

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts.

Velvet House Blend

Our signature blend - chocolate, hazelnut, a long sweet finish. Perfect for milk.

£9.50

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Flat White

Double ristretto, velvet microfoam, served in our signature cup.

£3.40

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Ethiopian Yirgacheffe

Washed single origin - blueberry, jasmine and honey. Light roast.

£11.00

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Cold Brew

Steeped for 18 hours, bottled weekly. Smooth, chocolatey, zero bitterness.

£4.20

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Our Products

Far far away, behind the word mountains, far from the countries Vokalia and Consonantia, there live the blind texts.

Testimony

Customers Say

Regulars, wholesale partners and one very opinionated barista's mum.

“The best flat white in East London, hands down. Their Ethiopian single origin tastes like blueberries and honey - I will not drink anything else on a Sunday.”

Sophie M.
Sophie M. Regular since 2019

“We switched our wholesale account to Velvet Bean and our customers noticed within a week. The beans arrive days off the roaster and the team's training support is second to none.”

Priya K.
Priya K. Cakes & Bakes, Hackney

“Velvet Bean's coffee cart made our office move bearable - the baristas were brilliant, the flat whites consistent, and the queue became the best meeting room in the building.”

James R.
James R. Events, WeWork

From the Blog

Roastery stories, brew guides and life on Brick Lane - written by the people who make the coffee.

How We Source Our Beans - A Trip to Yirgacheffe

Inside our sourcing trip to Ethiopia: the farms we visit, the prices we pay and why direct trade changes everything.

The Perfect Flat White: A Brew Guide for Home

Milk temperature, shot ratio and the 15-second pour we chase behind the bar - dial it in at home.

Cold Brew Season: Why Summer Tastes Better Slow

Our 18-hour recipe, the beans that shine cold, and why you should never rush a brew.

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